Banana Split Dessert

5 ingredients
7 steps

Ingredients

  • 2 pkg. graham crackers
  • 2 small pkg. French vanilla instant pudding
  • 3 c. milk
  • 1 (8 oz.) container whipped topping
  • 3 or 4 bananas

Directions

  1. 1
    Grease a 6 x 12-inch dish; line with unbroken crackers, both on sides and on bottom.
  2. 2
    Slice a layer of bananas on bottom.
  3. 3
    Mix pudding and milk; mix with whipped topping.
  4. 4
    Pour 1/2 of mixture over bananas.
  5. 5
    Top with crackers, bananas and remaining pudding mixture.
  6. 6
    Cover with crackers; top with whipped topping.
  7. 7
    Chill.

Products Matching These Ingredients

More Recipes to Try