Banana Split Pie

Directions

1. 1
   Mix graham crackers with 1 stick melted butter.
2. 2
   Press into a 9 x 13-inch pan.
3. 3
   Mix eggs, 2 sticks butter and confectioners sugar. Beat 5 minutes.
4. 4
   Pour into pan.
5. 5
   Cover with drained crushed pineapple, bananas and Cool Whip.
6. 6
   Add cherries and nuts; drizzle Hershey's chocolate syrup over.
7. 7
   Let set at least 4 hours (refrigerator).
8. 8
   If possible, let stand overnight in refrigerator.