Banana Split Pie

Directions

1. 1
   Melt 1 stick margarine and add graham cracker crumbs.
2. 2
   Work until they are damp.
3. 3
   Press in bottom of container.
4. 4
   Beat egg. Add soft stick of margarine and sugar.
5. 5
   Spread this over crumb mixture.
6. 6
   Top this with bananas and pineapple.
7. 7
   Then spread Cool Whip on top and sprinkle with fine, chopped pecans.
8. 8
   Refrigerate a few hours or overnight before serving.