Banana Squares

Directions

1. 1
   In small bowl, beat egg whites until soft peaks form; set aside.
2. 2
   In a large bowl, cream shortening and sugar.
3. 3
   Beat in egg yolks and mix well.
4. 4
   Add bananas.
5. 5
   Combine flour and baking soda; add to creamed mixture alternately with milk, beating well.
6. 6
   Add vanilla.
7. 7
   Fold in egg whites.
8. 8
   Fold in nuts.
9. 9
   Pour in greased 13 x 9-inch baking pan.
10. 10
    Bake at 350°
11. 11
    for 45 to 50 minutes.
12. 12
    Cool. Garnish with whipped cream and banana slices.