Banana Squares

Directions

1. 1
   In small mixing bowl, beat egg whites until soft peaks form, set aside.
2. 2
   In large mixing bowl, cream shortening and sugar, beat in egg yolks and mix well.
3. 3
   Add bananas. Combine flour and baking soda.
4. 4
   Add to creamed mixture alternately with milk.
5. 5
   Beat well after each addition.
6. 6
   Add vanilla.
7. 7
   Fold in egg whites and nuts. Pour into greased 13 x 9 x 2-inch baking pan.
8. 8
   Bake at 350° for 45 to 50 minutes.
9. 9
   Cool on wire rack.
10. 10
    Garnish with whipped cream.