Banberry Pie

Directions

1. 1
   Mix cornstarch and sugar in a saucepan.
2. 2
   Stir in the salt and liquid.
3. 3
   Bring to a boil over medium heat, stirring constantly. Remove from heat and cool.
4. 4
   Add lemon juice and berries.
5. 5
   Slice bananas into pie shell.
6. 6
   Pour berry mixture over them and chill at least 2 hours.
7. 7
   Just before serving, top with sweetened whipped cream.
8. 8
   Makes one 9-inch pie.