Baptist Pound Cake

10 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 1 stick butter or margarine
  • 1/2 c. Crisco
  • 5 eggs
  • pinch of salt
  • 1 c. sweet milk
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla
  • 1 Tbsp. butternut flavoring

Directions

  1. 1
    Cream together shortening, butter and sugar.
  2. 2
    Add eggs, one at a time, mix well after each.
  3. 3
    Sift flour and baking powder, add alternately with milk to first mixture.
  4. 4
    Add flavoring.
  5. 5
    Grease and flour Bundt pan.
  6. 6
    Place in cold oven, turn heat to 350° and bake for 1 hour and 15 minutes.
  7. 7
    Let stand 3 to 5 minutes before removing from pan.

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