Baptist Pound Cake

Directions

1. 1
   Cream butter, shortening and sugar.
2. 2
   Add eggs, one at a time. Mix well.
3. 3
   Add sifted flour and baking powder, alternating with milk to first mixture.
4. 4
   Then add vanilla.
5. 5
   Pour into greased and floured tube pan.
6. 6
   Place in cold oven.
7. 7
   Bake at 350° for 1 hour and 15 minutes.