Baptist Pound Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. margarine
  • 1/2 c. Crisco solid
  • 5 eggs
  • 3 c. sugar
  • 3 c. cake flour
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 2 tsp. vanilla

Directions

  1. 1
    Cream shortenings until fluffy.
  2. 2
    Add sugar gradually along with 1/2 cup milk, then add eggs one at a time.
  3. 3
    Add flour mixture and rest of milk a little at a time.
  4. 4
    The longer you beat, the better.
  5. 5
    Bake in tube pan for 1 hour and 15 minutes at 350°.

Products Matching These Ingredients

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The Madelaine Chocolate Company, Solid Milk Chocolate Cigars

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Dried egg product whole eggs

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Organic grade a large brown eggs

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A
6 British Large Eggs

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becel margarine

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J.M. Smucker Company, crisco

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