Baptist Pound Cake

10 ingredients
8 steps

Ingredients

  • 3 c. sugar
  • 1 stick margarine
  • 1/2 c. Crisco
  • 5 eggs
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • pinch of salt
  • 1 c. milk
  • 1 tsp. vanilla
  • 1 Tbsp. vanilla butternut flavoring

Directions

  1. 1
    Beat together shortening, butter and sugar.
  2. 2
    Add eggs, one at a time, and beat well after each addition.
  3. 3
    Sift flour, baking powder and salt together and add alternately with milk to first mixture.
  4. 4
    Add flavoring.
  5. 5
    Grease and flour a Bundt pan or a 10-inch tube pan.
  6. 6
    Place in cold oven.
  7. 7
    Turn to 350° and bake for 1 hour and 15 minutes.
  8. 8
    Let stand for 3 to 5 minutes, then remove from pan.

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