Bar Cheese

4 ingredients
5 steps

Ingredients

  • 2 lbs Velveeta cheese
  • 6 ounces horseradish
  • 1 cup mayonnaise
  • 16 -32 drops hot sauce (Tobasco)

Directions

  1. 1
    Melt Velveeta.
  2. 2
    Remove from heat and add remaining ingredients.
  3. 3
    Spoon into crock to serve with crackers.
  4. 4
    Also good for stuffing celery.
  5. 5
    Keeps well in refrigerator.

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