Bar Salad

14 ingredients
3 steps

Ingredients

  • 1 cup celery, rinsed. peeled and cut on the bias
  • 1/2 cup carrot, peeled, cut in half and cut on the bias
  • 1/2 cup cooked chicken breast, shredded
  • 1/4 cup country ham, cut into match sticks
  • 1/2 cup Gouda, cut into match sticks
  • 1 cup fuji apples, cut into match sticks
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon minced shallot
  • 1/4 teaspoon worcestershire sauce
  • 1/4 teaspoon sugar
  • 1/3 cup vegetable oil or other non flavored oil
  • kosher salt and fresh ground pepper
  • 1/8 cup flat leaf parsley leaves

Directions

  1. 1
    Combine the celery, carrot, ham, chicken, cheese and apples in a bowl.
  2. 2
    In another bowl using a whisk combine the mustard, vinegar, sugar, shallot and worcestershire sauce. Season it with a pinch of salt and a grind of pepper. While whisking drizzle in a drip at a time the oil. As it begins to emulsify add more and keep whisking until it is all combined.
  3. 3
    Season the salad with salt and pepper then add the parsley. Toss the whole thing with the dressing and serve.

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