Barbara'S Chicken Casserole

7 ingredients
11 steps

Ingredients

  • 2 lb. chicken breasts and/or dark meat
  • 1/2 c. onion, chopped
  • 1 can cream of mushroom soup
  • 16 oz. shredded Cheddar and Mozzarella cheese
  • 2 c. rice, cooked in broth
  • 1/2 c. green peppers, chopped
  • 1 can cream of chicken or celery soup

Directions

  1. 1
    Cook chicken until tender (about 30 to 35 minutes) in 4 cups water.
  2. 2
    Pour off broth and save; let chicken cool and cut into pieces.
  3. 3
    Cook rice in chicken broth.
  4. 4
    Boil or saute onions and peppers until soft.
  5. 5
    In a greased (large) casserole dish, lay chicken in bottom.
  6. 6
    Place cooked rice on top.
  7. 7
    Put onions and peppers on top of rice.
  8. 8
    Cover this with the cream of mushroom and cream of chicken soups.
  9. 9
    Bake at 350° for 20 minutes.
  10. 10
    Remove from oven and cover with cheese.
  11. 11
    Bake for 10 minutes more.

Products Matching These Ingredients

More Recipes to Try