Barbecue
8 ingredients
4 steps
Ingredients
- 2 lb. hamburger
- onions
- 1 Tbsp. salt
- 1/4 c. water
- 1 c. catsup
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 3 Tbsp. Worcestershire sauce
Directions
-
1Fry hamburger with onions until brown, then drain off the grease.
-
2Mix remaining ingredients.
-
3Pour this over browned hamburger and onions and simmer 20 minutes.
-
4Spoon on warm buns.
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