Barbecue Beans

Name: Barbecue Beans
Ingredients: 1/2 pound ground beef; 2 celery ribs, chopped; 1/2 large onion, chopped; 1/4 cup chopped green pepper; 1/2 cup packed brown sugar; 1/2 cup ketchup; 1/2 teaspoon ground ginger; Dash ground cloves; 2 cans (28 ounces each) pork and beans

9 ingredients

2 steps

Ingredients

1/2 pound ground beef
2 celery ribs, chopped
1/2 large onion, chopped
1/4 cup chopped green pepper
1/2 cup packed brown sugar
1/2 cup ketchup
1/2 teaspoon ground ginger
Dash ground cloves
2 cans (28 ounces each) pork and beans

Directions

1

In a large skillet, cook beef with celery, onion and green pepper until meat is no longer pink and vegetables are tender; drain. Stir in the brown sugar, ketchup, ginger and cloves. Stir in beans.
2

Transfer to a 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 1 to 1-1/2 hours or until beans reach desired thickness.