Barbecue Beans

6 ingredients
5 steps

Ingredients

  • 32 oz. can Van Camp's pork and beans
  • 1 c. brown sugar
  • 3/4 c. barbecue sauce
  • 2 capfulls liquid smoke
  • 2 Tbsp. chopped dried onion or 1/4 c. freshly chopped onion
  • 1/4 c. bell pepper (if desired)

Directions

  1. 1
    Empty contents of beans.
  2. 2
    Add brown sugar, smoke sauce, onion and barbecue sauce of your choice.
  3. 3
    For added flavor, add bacon. Bake, covered, at 325° for 1 hour.
  4. 4
    After 1 hour, remove lid and stir contents.
  5. 5
    Cover and bake one more hour.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Van de kamp, western hearth, sandwich buns, jalapeno

D NOVA 4

Van de kamp's, 7 - grain bread

Van De Kamp's, The Kroger Co.

C NOVA 4

Summer Camp Cake

La Brea Bakery

E NOVA 4

Pepperidge farm crackers van cupcake

E NOVA 4

Van Camp'S, Pork And Beans In Tomato Sauce, Homestyle Bbq, Homestyle Bbq

Van camp's

A NOVA 4

Van camp's, beanee weenee, beans in tomato sauce with sliced chicken franks, original, original

C NOVA 4

More Recipes to Try

Rhubarb Sorbet

5 ingredients

Spinach Salad

8 ingredients

Easy Lemon Cake

5 ingredients

Amish Friendship Spicy Topped Cake

13 ingredients

Orange Cheesecake and Strawberries

12 ingredients

Potted Shad Escabeche

12 ingredients

No Bake Cookies

7 ingredients

Praline Pecan Pie

9 ingredients

Dressy Fruit Salad

8 ingredients

Lemon-Rosemary Chicken Salad Topper

8 ingredients

Barbecued Swordfish with Black Olive-Cucumber Salad and Red Wine Chive Mustard

21 ingredients

Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta

17 ingredients