Barbecue Beans
4 ingredients
5 steps
Ingredients
- 4 Cans French Style Beans (Drained Well)
- 1/2 lb. Bacon (Fried & Crumbled)
- 1 Cup Ketchup
- 1/ Cup Brown Sugar (Do Not Pack)
Directions
-
1Drain beans in strainer.
-
2Pour in 9x13 baking dish.
-
3Fry bacon, drain and put back in skillet and add the ketchup and brown sugar. Mix well, cover and let simmer for approximately 15 minutes.
-
4Pour mixture over beans and mix well.
-
5Bake uncovered for 40 minutes at 350.
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