Barbecue Casserole

10 ingredients
13 steps

Ingredients

  • 1 lb ground beef
  • 28 ounces baked beans
  • 1 onion
  • 4 slices bacon
  • 12 cup ketchup
  • 1 tablespoon mustard
  • 1 tablespoon vinegar
  • 12 cup brown sugar
  • corn chips
  • cheddar cheese

Directions

  1. 1
    Brown and drain ground beef in skillet.
  2. 2
    Remove and cook diced onion and sliced bacon until onion is soft and bacon is crisp.
  3. 3
    Add ground beef back into skillet and keep warm.
  4. 4
    Empty baked beans into 9x13 casserole dish.
  5. 5
    Add in ketchup, mustard, vinegar, brown sugar and stir to combine.
  6. 6
    Combine ground beef mixture with baked bean mixture in casserole dish.
  7. 7
    Bake in a preheated oven at 375 for 15-20 minutes.
  8. 8
    Remove from oven and top with corn chips and shredded cheddar cheese.
  9. 9
    Place back into oven and allow for cheese to melt.
  10. 10
    Serve immediately.
  11. 11
    *This recipe is good served cold as well*.
  12. 12
    *You can shortcut this recipe by using your favorite bottled barbeque sauce.
  13. 13
    *.

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