Barbecue Cups

Directions

1. 1
   Brown the meat in a frying pan until crumbly.
2. 2
   Drain the grease.
3. 3
   Stir in the barbecue sauce, onion and brown sugar. Grease a muffin pan with shortening.
4. 4
   Press each biscuit into a cup in the muffin pan (you can stretch a 10 biscuit can to fill 12 muffin cups).
5. 5
   Spoon the meat mixture into the biscuit cups and sprinkle with grated cheese.
6. 6
   Bake 10 to 12 minutes at 400°.