Barbecue Cups

6 ingredients
4 steps

Ingredients

  • 3/4 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1 Tbsp. diced onion
  • 2 Tbsp. brown sugar
  • 1 can refrigerated biscuits
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Press each biscuit flat.
  2. 2
    Place into ungreased muffin pan, bringing dough up to edge of pan.
  3. 3
    Spoon meat mixture into cups. Sprinkle with shredded cheese.
  4. 4
    Bake 10 to 12 minutes at 400°.

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