Barbecue Cups

6 ingredients
8 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1 Tbsp. minced onion
  • 2 Tbsp. brown sugar
  • 1 can biscuits (12)
  • 3/4 c. Cheddar cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Brown beef; drain.
  3. 3
    Add sauce, onion and brown sugar.
  4. 4
    Simmer for 5 minutes.
  5. 5
    Separate biscuit dough into 12 biscuits.
  6. 6
    Place one biscuit in each of 12 greased muffin cups, pressing dough up sides of each cup.
  7. 7
    Spoon meat into cups. Sprinkle top with cheese.
  8. 8
    Bake for 10 to 12 minutes.

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