Barbecue For A Crowd

6 ingredients
4 steps

Ingredients

  • 75 lb. lean ground beef
  • 9 lb. chopped onion
  • 3 1/2 gal. catsup
  • 3 1/2 c. vinegar
  • 28 tsp. French's mustard
  • 8 1/2 c. brown sugar

Directions

  1. 1
    Brown meat in small quantities, pour into colander and rinse well under running water to remove excess grease.
  2. 2
    Using 3 large roasters, divide other ingredients evenly and add cooked meat. Simmer for several hours.
  3. 3
    Use 1/3 cup per serving.
  4. 4
    (Do not add salt, there is enough in the catsup.)

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