Barbecue Meat Balls

9 ingredients
6 steps

Ingredients

  • 1 lb. chopped meat
  • 1/2 c. dry bread crumbs
  • 1/4 c. milk
  • 1 egg
  • 1 tsp. salt
  • 1/2 tsp. Worcestershire sauce
  • 1/8 tsp. pepper
  • 1 bottle chili sauce
  • 1 (10 oz.) jar grape jelly

Directions

  1. 1
    Mix the first 7 ingredients well and form into small meat balls.
  2. 2
    Put in frypan and brown.
  3. 3
    Put in slow cooker.
  4. 4
    Add the chili sauce and grape jelly.
  5. 5
    Simmer for 45 minutes, or until serving (the longer, the better).
  6. 6
    Serve with toothpicks and eat.

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