Barbecue Ribs

Directions

1. 1
   Prepare ribs.
2. 2
   Remove excess fat, wash and pat dry with paper towel.
3. 3
   Place ribs in baking pan; sprinkle with salt and pepper. Cover with chopped onions and chopped celery.
4. 4
   Sprinkle with Worcestershire sauce.
5. 5
   Bake slowly in 325° oven until tender (approximately 1 1/2 hours).
6. 6
   Drain fat and pour 1/2 bottle or more barbecue sauce over ribs and return to oven for 1/2 hour, baste occasionally and remove from oven.