Barbecue Sauce

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. vinegar
  • 4 tsp. lemon juice
  • 3 Tbsp. Worcestershire sauce
  • 2 Tbsp. brown sugar
  • 1 Tbsp. prepared mustard
  • 3/4 Tbsp. salt
  • 1 c. catsup
  • 1 tsp. garlic powder
  • 1 tsp. hot pepper
  • 1 c. tomato puree

Directions

  1. 1
    Mix ingredients well; pour into quart jar.
  2. 2
    Put lid on and refrigerate until ready to use.
  3. 3
    Good on spareribs, chicken or sausage.
  4. 4
    Also in meat loaf or hamburger patties.
  5. 5
    Do not cook, just blend and refrigerate.
  6. 6
    Will keep for several weeks.

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