Barbecue Sauce

7 ingredients
4 steps

Ingredients

  • 1 1/2 gal. catsup
  • 6 lb. brown sugar
  • 1/8 c. salt
  • 2/3 lb. oleo
  • pepper to taste
  • 2 Tbsp. garlic juice
  • 4 oz. can barbecue spice (French's)

Directions

  1. 1
    Melt sugar in 1 1/2 quarts of water; add salt, pepper, garlic juice and oleo.
  2. 2
    Let come to boil; add barbecue spice and catsup. Boil 15 minutes more.
  3. 3
    If too thick, add more water.
  4. 4
    Makes 2 gallons.

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