Barbecue Sauce(Large Quantity)

12 ingredients
5 steps

Ingredients

  • 1 (No. 10) can catsup
  • 12 c. water
  • 4 c. onions, chopped
  • 4 c. celery, chopped
  • 1 1/2 c. vinegar (any kind)
  • 1 c. lemon juice
  • 3/4 c. prepared mustard
  • 1 1/2 c. Worcestershire sauce
  • 3 tsp. salt
  • 1 1/2 c. brown sugar
  • 3/4 c. butter
  • red pepper pod (whole)

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add onions and celery; cook gently for 10 minutes.
  3. 3
    Add all the remaining ingredients except lemon juice.
  4. 4
    Cook until smooth and thickened.
  5. 5
    Just before removing from heat, add the lemon juice.

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