Barbecued Beans
8 ingredients
1 steps
Ingredients
- 1 (31 oz.) and 1 (15 oz.) can Van Camp's baked beans, undrained
- 1 1/2 lb. ground beef
- 1 medium bell pepper, chopped
- 1 medium onion, chopped
- 1/3 to 1/2 box dark brown sugar
- 1 Tbsp. mustard
- 1/2 c. catsup
- 2 tsp. A. 1. or Lea & Perrins steak sauce
Directions
-
1Cook together ground beef, onion and pepper; drain off fat. Mix all other ingredients with beef mixture and cook in crock-pot on low about 1 hour.
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