Barbecued Beef
12 ingredients
2 steps
Ingredients
- 1 1/2 lb. stew beef, cooked and shredded
- 1 c. chopped onion
- 1 c. chopped celery
- 8 oz. Spanish-style tomato sauce
- 1/4 c. catsup
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 2 Tbsp. barbecue sauce
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. prepared mustard
- 2 tsp. salt
- pepper as desired
Directions
-
1Brown meat, onions and celery.
-
2Add other ingredients and simmer 1 1/2 to 2 hours or until flavors are well blended.
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