Barbecued Beef

11 ingredients
6 steps

Ingredients

  • 3 lb. beef round steak, top round, bottom round or cubed steak
  • 2 Tbsp. salad oil
  • 1/2 c. chopped onion
  • 3/4 c. catsup
  • 1/2 c. vinegar
  • 3/4 c. water
  • 1 Tbsp. brown sugar
  • 1 Tbsp. prepared mustard
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Cut meat into serving pieces.
  2. 2
    Brown meat in oil over medium heat.
  3. 3
    Transfer meat to casserole.
  4. 4
    Mix remaining ingredients and pour over meat.
  5. 5
    Cover and cook in 325° oven until tender, 1 1/2 to 2 hours.
  6. 6
    Serves 6 to 8.

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