Barbecued Deer
5 ingredients
6 steps
Ingredients
- deer roast
- chopped onion
- chopped celery
- barbecue sauce
- cooking oil
Directions
-
1Boil roast with celery and onion.
-
2Cut across the grain in small pieces.
-
3Place in baking dish.
-
4Add chopped onions and barbecue sauce.
-
5If meat looks dry, add cooking oil.
-
6Bake until barbecue sauce is absorbed.
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