Barbecued Ground Hog
3 ingredients
5 steps
Ingredients
- 1 ground hog, dressed and cut into bite-sized chunks
- 2 Tbsp. lard
- barbecue sauce
Directions
-
1Brown meat in lard in heavy skillet.
-
2Drain off excess lard and drippings.
-
3Pour barbecues sauce over meat.
-
4Simmer on stove until meat is tender.
-
5Serve with vegetables and bread.
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