Barbecued Potatoes

3 ingredients
6 steps

Ingredients

  • 6 large baking potatoes
  • butter
  • salt

Directions

  1. 1
    Peel and slice potatoes into 1/4-inch slices. Melt 1/2 cup butter in skillet or cake pan.
  2. 2
    Coat potato slices with butter on both sides.
  3. 3
    Place directly on grill.
  4. 4
    Brown on one side.
  5. 5
    Turn and brown on other side.
  6. 6
    Serve hot and crisp directly from grill.

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