Barbeque Roasted Salmon

Name: Barbeque Roasted Salmon
Ingredients: 3 (6 ounce) salmon fillets; 1/4 cup lemon juice; cooking spray; 1/4 cup brown sugar; 2 tablespoons chili powder; 4 teaspoons lemon zest; 1 tablespoon vegetable oil; 1 1/2 teaspoons ground cumin; 1 1/4 teaspoons ground cinnamon; 1 teaspoon salt

10 ingredients

5 steps

Ingredients

3 (6 ounce) salmon fillets
1/4 cup lemon juice
cooking spray
1/4 cup brown sugar
2 tablespoons chili powder
4 teaspoons lemon zest
1 tablespoon vegetable oil
1 1/2 teaspoons ground cumin
1 1/4 teaspoons ground cinnamon
1 teaspoon salt

Directions

1

Place salmon in a resealable bag and add lemon juice; marinate in the refrigerator for at least 1 hour.
2

Preheat oven to 400 degrees F (200 degrees C). Line a baking dish with aluminum foil and spray foil with cooking spray.
3

Blend brown sugar, chili powder, lemon zest, oil, cumin, cinnamon, and salt together in a blender until brown sugar mixture is smooth.
4

Remove salmon from bag and discard bag and lemon juice. Spread brown sugar mixture over salmon and place in the prepared baking dish.
5

Bake in the preheated oven until fish flakes easily with a fork, 12 to 15 minutes.