Barbeque Spareribs

9 ingredients
4 steps

Ingredients

  • 2 1/2-3 1/2 lb ribs
  • 2 medium onions, sliced
  • 2 tbsp. brown sugar
  • 2 tbsp. vinegar
  • 4 tbsp. lemon juice
  • 1 c. ketchup
  • 3 tbsp. worcestershire
  • 1/2 tsp. mustard
  • 1/2 c. water

Directions

  1. 1
    Place ribs in glass baking dish and cover with onion slices. Cover with wax paper and microwave at 40% power for 25 minutes. Turn ribs and rearrange.
  2. 2
    Combine remaining ingredients and brush over ribs.
  3. 3
    Microwave 20 minutes at 40% power.
  4. 4
    Let stand 10 minutes before serving

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