Barbeque Turkey Recipe

9 ingredients
13 steps

Ingredients

  • 1 pound cooked turkey, sliced
  • 1 tbsp. butter
  • 1 med. onion, sliced and separated into rings
  • 1 sm. green pepper, cut into strips
  • 1 c. catsup
  • 1/4 c. vinegar
  • Brown sugar substitute = 2 teaspoon brown sugar
  • 2 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic pwdr

Directions

  1. 1
    Heat butter in large skillet; add in onion and green pepper.
  2. 2
    Cook and stir on medium heat till tender.
  3. 3
    Stir in remaining ingredients.
  4. 4
    Add in turkey.
  5. 5
    Cover.
  6. 6
    Simmer 10 min.
  7. 7
    Serve on appropriate number slices of bread or possibly rolls for diet.
  8. 8
    Yield: 8.
  9. 9
    Exchanges: 2 meat, 1/2 bread, 1 veg.
  10. 10
    Calories: 205, 105 g = 7-16-3 (C, P, F).
  11. 11
    Low sodium (3-4 gm Na) : use low sodium catsup and Mrs.
  12. 12
    Dash Steak sauce.
  13. 13
    Low cholesterol: Use polyunsaturated butter.

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