Barker'S Baked Chicken

8 ingredients
8 steps

Ingredients

  • 1 broiler-fryer chicken (2 1/2 to 3 lb.), cut int serving pieces
  • 1/4 c. butter or margarine
  • 1/2 c. milk flavored honey
  • 2 Tbsp. prepared mustard
  • 1/2 tsp. garlic powder
  • 1 tsp. salt
  • 1 tsp. paprika
  • fresh ground pepper, if desired

Directions

  1. 1
    In a shallow baking pan, melt butter.
  2. 2
    Stir in honey, mustard and seasonings.
  3. 3
    Add chicken.
  4. 4
    Coat on all sides.
  5. 5
    Bake, skin side down, at 350° for 35 minutes.
  6. 6
    Turn chicken pieces.
  7. 7
    Baste. Continue baking until chicken is tender (about 15 minutes).
  8. 8
    Makes about 6 servings.

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