Barley Muffins With Dates And Walnuts
11 ingredients
4 steps
Ingredients
- 1 c. barley flour
- 1 c. plain flour
- 3 Tbsp. brown sugar
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 c. unsweetened orange juice
- 1/2 c. skim milk
- 2 Tbsp. vegetable oil
- 1 egg, lightly beaten
- 1/2 c. chopped dates
- 1/4 c. chopped walnuts
Directions
-
1Combine first 5 ingredients in a large bowl.
-
2Make a well in center of mixture.
-
3Combine orange juice and next 3 ingredients; stir well.
-
4Add to dry ingredients, stirring just until moistened. Gently fold in dates and walnuts.
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