Barley Pasta Recipe
9 ingredients
4 steps
Ingredients
- 3/4 c. Semolina flour, durum
- 1/4 c. Barley flour
- 1 x Egg
- 1 Tbsp. Water, if & as needed (1 to 2)
- 1 c. Semolina flour, durum
- 1/4 c. Barley flour
- 1 x Egg
- 1 Tbsp. Vegetable oil, optional
- 1 Tbsp. Water, if & as needed (1 to 2)
Directions
-
1Follow whatever method you normally use to mix and knead your dough.
-
2Ingredients are given for Manual or possibly Electric Machine.
-
3NOTES : Barley imparts a slightly sweet and malty flavor.
-
4Serve with a variety of toppings.
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