Barley Soup

Directions

1. 1
   Soak barley 2 hours before you start cooking.
2. 2
   Next, cook barley for 1 hour in 3 cups of water and then wash it.
3. 3
   Mix the barley with the broth, chicken pieces and onion.
4. 4
   Add grated carrots for color and cook for another hour.
5. 5
   Add milk; bring to a boil and serve it.
6. 6
   Enjoy the soup!