Barry Tea

6 ingredients
6 steps

Ingredients

  • 4 level tsp. instant tea
  • 1 1/2 c. boiling water
  • 3/4 c. sugar
  • 1/4 c. pineapple juice
  • 1/8 c. grape juice
  • 1/2 fresh lemon

Directions

  1. 1
    Put tea in boiling water.
  2. 2
    Let set until clear.
  3. 3
    Pour into half gallon pitcher.
  4. 4
    Add sugar and dissolve.
  5. 5
    Add cold water until the pitcher is 3/4 full, then add pineapple juice, grape juice and fresh lemon.
  6. 6
    Serve with ice or hot.

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