Base Vinaigrette

5 ingredients
3 steps

Ingredients

  • 1/4 cup red wine vinegar
  • 1 teaspoon minced shallots
  • 1/4 cup plus 2 tablespoons canola oil
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground black pepper

Directions

  1. 1
    In a medium mixing bowl, whisk together the vinegar, shallots and 1 teaspoon water.
  2. 2
    Slowly stream in the oils while whisking.
  3. 3
    Season with salt and pepper.

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