Base Vinaigrette
5 ingredients
3 steps
Ingredients
- 1/4 cup red wine vinegar
- 1 teaspoon minced shallots
- 1/4 cup plus 2 tablespoons canola oil
- 1/4 cup plus 2 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground black pepper
Directions
-
1In a medium mixing bowl, whisk together the vinegar, shallots and 1 teaspoon water.
-
2Slowly stream in the oils while whisking.
-
3Season with salt and pepper.
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