Basic Baked Potatoes
2 ingredients
5 steps
Ingredients
- 1 or more oval baking potatoes
- 1 teaspoon or more butter or vegetable oil
Directions
-
1Preheat oven to 450 degrees.
-
2Scrub the potatoes, dry them and, if desired, rub the skin of each with a teaspoon of butter or oil.
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3Prick the skin of each potato in one or two places with a fork or with the point of a knife.
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4Place the potatoes in the oven and bake 45 minutes to an hour, until the potato offers no resistance when a knife is inserted in the center.
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5Remove the potatoes from the oven and serve at once, whole, or score the potato or potatoes with an X, squeeze the sides of the potato to force the X open and serve.
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