Basic Biscuits

Directions

1. 1
   Cut shortening into pastry with blender or fork.
2. 2
   Stir in milk with fork or spoon.
3. 3
   Squeeze off 1 1/2 to 2-inch ball, roll and shape.
4. 4
   Place onto baking pan and bake in a 425° oven until golden brown.