Basic Bread Dough Using a Bread Machine

Directions

1. 1
   Put all of the ingredients into a bread machine and put the dry yeast into the yeast compartment.
2. 2
   Set the machine to make the dough.
3. 3
   Take out the dough and divide it into 8 portions.
4. 4
   Use flour if necessary first before dividing it.
5. 5
   (By the way, if you divide it into 8 portions, 1 portion should weigh 60g)
6. 6
   Once you have formed the portions into balls, cover them with a tightly wrung out damp towel and let them sit for 15 minutes.
7. 7
   Afterwards, roll in any fillings you like.
8. 8
   Let them rise a second time, and then bake them.
9. 9
   This time, I made them into ham rolls.
10. 10
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