Basic Breakfast Muffins

6 ingredients
5 steps

Ingredients

  • 2 cups flour, all-purpose
  • 2 teaspoons baking powder
  • 1/4 cup honey
  • 2 cups water
  • 2 tablespoons applesauce
  • 1/2 teaspoon vanilla extract

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Combine wet ingredients.
  3. 3
    Fold dry and wet ingredients together, until just moistened.
  4. 4
    Spoon into lightly oiled or non-stick muffin tins.
  5. 5
    Bake at 350F (180C) for 30 minutes.

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