Basic Brownies

6 ingredients
9 steps

Ingredients

  • 2/3 c. flour
  • 2 eggs, beaten
  • 1 c. sugar
  • 6 Tbsp. cocoa
  • 2 Tbsp. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Set oven at 350°.
  2. 2
    Grease an 8 x 8 x 2-inch pan.
  3. 3
    Sift flour. Melt margarine, then stir in cocoa.
  4. 4
    Add sugar to beaten eggs.
  5. 5
    Add chocolate mixture; blend well.
  6. 6
    Add flour; mix well, then mix in vanilla.
  7. 7
    Spread in greased pan.
  8. 8
    Bake for 25 minutes, or until done.
  9. 9
    Cool in pan, then cut into squares.

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