Basic Cake Recipe

7 ingredients
6 steps

Ingredients

  • 3 stiffly beaten egg whites
  • 1 1/2 c. sweet milk
  • 3 tsp. baking powder
  • 2 2/3 c. all-purpose flour
  • 2 c. sugar
  • 2/3 c. butter
  • 1/8 tsp. salt

Directions

  1. 1
    Cream sugar and butter; add milk and salt.
  2. 2
    Sift baking powder into flour and add to mixture.
  3. 3
    Fold stiffly beaten egg whites. Bake in 3 layers.
  4. 4
    Never fails.
  5. 5
    Use any frosting.
  6. 6
    Bake at 350° until done.

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