Basic Cookie Dough

Directions

1. 1
   Measure flour, baking powder and salt into sifter.
2. 2
   Cream butter with sugar in large bowl until fluffy; beat in eggs.
3. 3
   Sift in dry ingredients, a quarter at a time, blending well to make a stiff dough.
4. 4
   Chill 1 hour, or until firm.
5. 5
   Divide dough into quarters; roll one at a time, to 1/8-inch thickness.
6. 6
   Bake in oven at 350° for 10 minutes.