Basic Crepes

4 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1 1/2 c. milk
  • 1 egg
  • 1/4 tsp. salt

Directions

  1. 1
    Having a stock of crepes on hand in your freezer can be a life-saver at times.
  2. 2
    In an emergency, you can turn out a gourmet dish in a jiffy.
  3. 3
    Fill with almost anything and top with a good sauce and with a salad the meal is a success.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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